Re: 25 Edible Flowers That Will Add Colour, Flavour And Nutrition To Your Food
Posted: Thu Mar 30, 2017 5:50 pm
19. Violets
These pretty flowers have a sweet flavour and heavenly aroma. They can be added to salads and have been used traditionally to cure colds, coughs and sore throats.
20. Dandelions
Young dandelion flowers have a honey-like flavour and can be eaten raw or added to rice. They are loaded with vitamins and minerals that are believed to cure everything from acne, gall stones and liver problems to herpes, constipation and alcoholism.
These pretty flowers have a sweet flavour and heavenly aroma. They can be added to salads and have been used traditionally to cure colds, coughs and sore throats.
20. Dandelions
Young dandelion flowers have a honey-like flavour and can be eaten raw or added to rice. They are loaded with vitamins and minerals that are believed to cure everything from acne, gall stones and liver problems to herpes, constipation and alcoholism.